June 6, 2025
6:00 – 10:00 pm | Foundry48
Not attending? You can still participate in the auction through the link below. For any questions, please reach out to donorservices@wsm.org!
This special evening is a testament to the inventive and farm-fresh flavors our county has to offer. Experience the joy of dining on dishes that embody the spirit of Lancaster, prepared by some of our most celebrated local chefs:
Hors d’oeurves: Louis Acosta, Executive Chef C’est La Vie Bistro, Anthony Davis, Executive Chef The Belvedere Inn, Rafe Hottenstein, Executive Chef Josephine’s, Cory Goshert, Executive Chef 401 Prime.
Bread: Thom Capizzi, Owner & Baker, Thom’s Bread
Salad: Shawn McKinney, Head Chef, Lombardo’s
Main Course: John Moeller, Head Chef & Owner, The Greenfield Restaurant
Intermezzo: Krista Fox, Chef, Fox Meadows
Dessert: Stephanie Willette, Pastry Chef & Partner, Bistro Barbaret & Bakery
The night will not only highlight local cuisine but feature both a silent auction full of creative takeaway packages as well as an exciting live auction with several luxury packages.
We’re once again bringing the culinary excellence and community spirit of Top Chefs indoors to the vibrant Foundry 48 in Lititz, a modern and spacious venue. This one of a kind experience is an amazing way to kick off your summer with friends and peers.
All proceeds from Top Chefs go to Water Street Health Services, a ministry of Water Street Mission, as they provide medical, dental and behavioral health care to individuals experiencing poverty and homelessness in Lancaster County.
This community clinic desires each patient to experience real sustainable healing in their lives, offering holistic care in a loving environment. Ultimately, they want to serve others, just as Christ serves us.
